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Soy Sauce Yakasimba
Zita: Soy Sauce Yakasimba
Pasuru: 10kg*2bags/bhokisi
Nguva yekushanda pasherufu:24 mwedzi
Kwakatangira: China
Chitupa: ISO, HACCP, Halal
Csoya sosi yakakanyiwa inosanganiswa kubva mumuto wesoya wemhando yepamusoro kuburikidza nekuvirisa kwakakoshanzira yehunyanzviIne ruvara rutsvuku, rwebrown, kunaka kwakasimba uye kunhuhwirira, uye inonaka zvinonaka.
Soya sosi yakasimba inogona kuiswa zvakananga mumasobho. Kuti ive yemvura,nyungudutsachinhu chakasimba mumvura inopisa yakapetwa katatu kana kana kupfuura chinhu chakasimba. -
1.8L muto wekimchee wemhando yepamusoro
Zita: Kimchi Muto
Pasuru: 1.8L*mabhodhoro matanhatu/bhokisi
Nguva yekushanda pasherufu:18mwedzi
Kwakatangira: China
Chitupa: ISO, HACCP, Halal
Kimchi sauce inogadzirwa nekabheji yakaviriswa zvine spice.
Iyi hwaro yekimchi inobatanidza kunaka kwemhiripiri tsvuku uye kutapira kwepaprika nekunhuhwirira kwebonito kune iodized uye umami. Nekuda kwesimba regariki rinorwisa mabhakitiriya, yakagadzirwa isina kupisa uye isina zvinochengetedza kuitira kuchengetedza umami kubva muzvinhu zvayo zvakasiyana-siyana. Yakapfuma mumichero nemiriwo, ine umami ine simba, michero uye iodized inonaka inoita kuti ive muto wakanaka wezvinonhuwira.
Mumuromo mune zvinonhuwira zvishoma uye zvakareba, zvine umami inonaka, zvine iodized notes uye kuravira kwakanaka kwegariki.
Muto uyu unogona kushandiswa wega semuto weSriracha, uchisanganiswa nemayonnaise pamwe chete netuna neshrimp, kuwedzera runako musobho yegungwa kana kudira bluefin tuna mu marinade, semuenzaniso.
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Muto Unotapira Unovava
Zita: Yumart Sweet Sour Sauce
Pasuru: 1.8L*mabhodhoro matanhatu/bhokisi
Nguva yekushanda pasherufu:24 mwedzi
Kwakatangira: China
Chitupa: ISO, HACCP, Halal
Muto une muto unonaka, unoshandiswa zvakanyanya mukubika kwekuAsia, unosanganisa kunaka kunonaka nekunaka. Unogona kushandiswa semuto wekunyikira, glaze, kana sechinosanganiswa mumarinades nezvimwe zvakawanda. Muto une muto unonaka unowanzo batanidzwa nehuku inonaka nekunaka, chinhu chikuru pamenyu dzekuChina-America.
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Chinkiang Vinegar Zhenjiang Black Vinegar
Zita: Chinkiang Vhiniga
Pasuru: 550ml*mabhodhoro makumi maviri nemana/bhokisi
Nguva yekushanda pasherufu:24 mwedzi
Kwakatangira: China
Chitupa: ISO, HACCP, Halal
Chinkiang vhiniga (zhenjiāng xiāngcù,镇江香醋) inogadzirwa kubva pakuviriswaMupunga mutema unonamira kana mupunga wakajairika une mafuta akawanda. Unogonawo kugadzirwa uchishandisa mupunga pamwe chete nemhunga uye/kana gorosi.
Yakatangira muguta reZhenjiang mudunhu reJiangsu, ine ruvara rutema uye ine kuravira kwakazara, kwakakora, uye kwakaoma. Ine acid shoma, isingapfuure vhiniga chena yakagayiwa, ine kuravira kunotapira zvishoma.
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Tafura Soy Sauce Dish Soya Sauce
Zita: Soy Sauce yeTafura
Pasuru: 150ml*24mabhodhoro/bhokisi
Nguva yekushanda pasherufu:24 mwedzi
Kwakatangira: China
Chitupa: ISO, HACCP, Halal
Muto weTafura Soy chinwiwa chemvura chinobva kuChina, chakagadzirwa kubva mupaste yakaviriswa yesoya, zviyo zvakakangwa, brine, uye Aspergillus oryzae kana Aspergillus sojae molds. Unozivikanwa nekunaka kwawo munyu uye kunaka kwemami. Muto weTafura Soy wakagadzirwa muchimiro chawo chazvino makore angangoita 2,200 apfuura panguva yehumambo hweWestern Han hweChina yekare. Kubva ipapo, wave chinhu chakakosha pasi rese.
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Muto weSoya weHowa Muto weSoya wakaviriswa Muto weSoya wakaviriswa
Zita: Muto weSoy weHowa
Pasuru: 8L*2 madhiramu/katoni, 250ml*24 mabhodhoro/katoni;
Nguva yekushanda pasherufu:24 mwedzi
Kwakatangira: China
Chitupa: ISO, HACCP, Halal
Soya muto wakasviba, unozivikanwawo se soya muto wakwegura. Unobikwa nekuwedzera caramel mumuto we soya mudiki
Inoshanduka kuita. Inoratidzwa neruvara rwakasviba, brown ine chiedza, uye kuravira kwakareruka. Yakapfuma, itsva uye inotapira, ine kuravira kwakareruka uye kunhuhwirira kushoma uye umami pane soy sauce yakapfava.
Muto weSoy weHowaMuto wesoya unogadzirwa nekuwedzera muto wehowa mutsva westraw mushroom kumuto wesoya wekare werima wouomesa kakawanda. Haungogumiri pakuramba uine ruvara rwakapfuma uye zvinonhuhwirira zvemuto wesoya werima chete, asiwo unowedzera kutsva uye kunhuhwirira kwakasiyana kwehowa westraw, zvichiita kuti ndiro dzive dzinonaka uye dzakarukwa.
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Poda yeSoy Sauce Yakaomeswa Nemvura Yakasikwa
Zita: Upfu hweSoy Sauce
Pasuru: 5kg*4bags/bhokisi
Nguva yekushanda pasherufu:mwedzi gumi nemisere
Kwakatangira: China
Chitupa: ISO, HACCP, Halal
Upfu hwesoya, upfu hwepuroteni yemuriwo inosanganiswa nehydrolyzed (HVP Compound) uye yeast extract zvinhu zvitatu zvinosimudzira kunaka kwemusanganiswa zvine amino acid. Upfu hwesoya hune kunaka kwakasiyana kweAsia uye hunoshandiswa zvakanyanya muzvinonhuwira. Upfu hwesoya hunopfapfaidzwa kubva ku soya sauce yakaviriswa kuburikidza nefomura yesainzi. Kuburikidza nehunyanzvi uhu, kunaka uye magadzirirwo emusoya zvinogona kuchengetedzwa. Kunze kwezvo, tekinoroji iyi inogonawo kuderedza kunhuhwirira kusingafadzi uye kuoxidation kwemusoya wakajairika. Zviri nyore kuti vatengi vachengete uye vatumire zvigadzirwa zvemusoya weupfu pane zvemvura.
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Muto weSriracha
Zita:Sriracha
Pasuru:793g/bhodhoro x 12/ctn, 482g/bhodhoro x 12/ctn
Nguva yekushanda pasherufu:mwedzi gumi nemisere
Kwakatangira:China
Chitupa:ISO, HACCP, HALALMuto weSriracha unobva kuThailand. Sriracha iguta diki muThailand. Muto wekutanga weSriracha muThailand imuto wechili unoshandiswa pakudya zvekudya zvegungwa muresitorendi yeSriracha yemuno.
Mazuva ano, muto weSriracha uri kuramba uchifarirwa pasi rose. Wave uchishandiswa nenzira dzakasiyana-siyana nevanhu vanobva kunyika dzakasiyana-siyana, semuenzaniso, semuto wekunyikira kana uchidya Pho, chikafu chinozivikanwa cheVietnam. Vamwe vanhu vekuHawaii vanotoshandisa iwoyo kugadzira makokteriya.
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Masosi
Zita:Masosi (Soy sauce, Vhiniga, Unagi, Sesame Dressing, Oyster, sesame oil, Teriyaki, Tonkatsu, Mayonnaise, Fish Sauce, Sriracha Sauce, Hoisin Sauce, nezvimwewo.)
Pasuru:150ml/bhodhoro, 250ml/bhodhoro, 300ml/bhodhoro, 500ml/bhodhoro, 1L/bhodhoro, 18l/bhareri/ctn, nezvimwewo.
Nguva yekushanda pasherufu:mwedzi makumi maviri nemana
Kwakatangira:China
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Masosi
Zita:Masosi (Soy sauce, Vhiniga, Unagi, Sesame Dressing, Oyster, sesame oil, Teriyaki, Tonkatsu, Mayonnaise, Fish Sauce, Sriracha Sauce, Hoisin Sauce, nezvimwewo.)
Pasuru:150ml/bhodhoro, 250ml/bhodhoro, 300ml/bhodhoro, 500ml/bhodhoro, 1L/bhodhoro, 18l/bhareri/ctn, nezvimwewo.
Nguva yekushanda pasherufu:mwedzi makumi maviri nemana
Kwakatangira:China
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Vhiniga yemupunga inotengeswa zvakanyanya yeSushi
Zita:Vhiniga yemupunga
Pasuru:200ml*12mabhodhoro/bhokisi, 500ml*12mabhodhoro/bhokisi, 1L*12mabhodhoro/bhokisi
Nguva yekushanda pasherufu:mwedzi gumi nemisere
Kwakatangira:China
Chitupa:ISO, HACCPVhiniga yemupunga rudzi rwechinonaka chinobikwa nemupunga. Chinonaka chinovava, chakapfava, chakapfava uye chine hwema hwevhiniga.
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Soy Sauce yeJapan Yakagadzirwa Nechisikigo muGirazi neBhodhoro rePET
Zita:Soy Soo
Pasuru:500ml*12mabhodhoro/bhokisi,18L/bhokisi,1L*12mabhodhoro
Nguva yekushanda pasherufu:mwedzi gumi nemisere
Kwakatangira:China
Chitupa:HACCP, ISO, QS, HALALZvigadzirwa zvedu zvese zvinoviriswa kubva musoya dzechisikigo dzisina zvinochengetedza, kuburikidza nemaitiro ehutsanana; tinotumira kunze kwenyika kuUSA, EEC, uye nyika zhinji dzeAsia.
Soya sauce ine nhoroondo refu muChina, uye tine ruzivo rwakakura mukugadzira. Uye kuburikidza nekukura kwemazana kana zviuru, tekinoroji yedu yekubikisa yasvika pakukwana.
Soy Sauce yedu inogadzirwa kubva kumasoya asina kugadzirwa zvakanaka asina kugadzirwa neGMO.