Pickled Sushi Ginger muJar yeAsia Cuisine

Pickled ginger inonaka inogadzirwa kubva kumidzi yeginger, inopembererwa nekunaka kwayo kwakasiyana uye kuita kwakasiyana-siyana. Ichi chigadzirwa chinofadza chinogadzirwa nekucheka ginger itsva zvishoma uye kuinyudza mumusanganiswa wevhiniga, shuga, uye munyu, zvichiita kuti pave netangy uye zvishoma zvinotapira. Kunyange zvazvo ichiwanzofarirwa nesushi nesashimi semuchenesi wemukanwa, ginger yakakanyiwa inogonawo kuwedzera masaradhi, ndiro dzemupunga, uye masangweji, ichiwedzera zing inozorodza inozadzisa zvakasiyana-siyana zvekudya.

Pamusoro pekukwezva kwayo kwekudya, ginger yakakanyiwa inopa hutano hwakati wandei. Inozivikanwa neayo anti-inflammatory properties, ginger inobatsira kugaya uye inogona kubatsira kuderedza kusvotwa. Yakapfuma mune antioxidants, pickled ginger inotsigira hutano hwese, zvichiita kuti ive yekuwedzera inovaka pakudya kwako. Ruvara rwayo rwakajeka uye crisp manyorerwo haangokwidziri kukwezva kwendiro chete asiwo inopa nzira inonaka yekubatanidza mabhenefiti eginger mukudya kwemazuva ese. Ingave yakashandiswa sechishongedzo kana chinongedzo, ginger yakakanyiwa inofanirwa kuve-ine kune avo vari kutsvaga kuwedzera ruzivo rwavo rwekubika.