Sushi Ginger Yakabikwa Muchirongo Chekudya cheAsia

Tsananguro pfupi:

Zita:Ginger yakasvinwa

Pasuru:340g*24mabhodhoro/ctn

Nguva yekushanda pasherufu:mwedzi gumi nemisere

Kwakatangira:China

Chitupa:ISO, HACCP, BRC

Ginger yakakanyiwa muhari inonaka inogadzirwa nemidzi yeginger midiki, inozivikanwa neruvara rwayo rwakajeka uye kuravira kwayo kwakasiyana. Iyi svutugadzike inonaka uye inotapira zvishoma inowanzo shandiswa semushonga wekuchenesa mukanwa, ichivandudza kunaka kwayo kunozorodza. Yakanakira kusanganiswa nesushi, masaradhi, uye ndiro dzemupunga, ginger yakakanyiwa muhari inowedzera kunaka kumhando dzakasiyana dzezvekudya. Pamusoro pezvo, ine mabhenefiti ehutano, anosanganisira kubatsira kugaya chikafu uye kupa antioxidants. Ingave ichishandiswa sechishongo kana sechinhu, ginger yakakanyiwa muhari inowedzerawo kunaka kune chero kicheni, ichiunza kunaka uye hutano muzvekudya zvako.

Tumira email kwatiri

Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Ruzivo rweChigadzirwa

Ginger yakakanyiwa muhari ine muto inogadzirwa nemidzi midiki yeginger, inozivikanwa nekunaka kwayo kwakasiyana uye kushandiswa kwayo kwakasiyana-siyana. Chigadzirwa ichi chinonaka chinogadzirwa nekucheka ginger nyowani zvishoma woinyika mumusanganiswa wevhiniga, shuga, nemunyu, zvichiita kuti ive inonaka uye inotapira zvishoma. Kunyange zvazvo ichiwanzodyiwa nesushi nesashimi semushonga wekuchenesa mukanwa, ginger yakakanyiwa muhari inogonawo kuwedzera masaradhi, ndiro dzemupunga, uye masangweji, zvichiwedzera kunhuhwirira kunozorodza kunoenderana nemarudzi akasiyana-siyana ezvekudya.

Pamusoro pekunaka kwayo pakubika, ginger yakakangwa inopa mabhenefiti akawanda pahutano. Inozivikanwa nekudzivirira kuzvimba, ginger inobatsira kugaya chikafu uye inogona kubatsira kuderedza kuda kurutsa. Yakapfuma mu antioxidants, ginger yakakangwa inotsigira hutano hwese, zvichiita kuti ive yekuwedzera kune hutano mukudya kwako. Ruvara rwayo rwakajeka uye magadzirirwo ayo akajeka hazvingosimudziri chete kutaridzika kwezvikafu asiwo zvinopa nzira inonaka yekubatanidza mabhenefiti eginger mukudya kwezuva nezuva. Ingave ichishandiswa sechishongo kana sechinhu chinoshandiswa, ginger yakakangwa inofanirwa kuvepo kune avo vanoda kuwedzera ruzivo rwavo rwekubika.

Zvimisikidzo

Ginger, Mvura, Acetic acid, Citric acid, munyu, Aspartame (ine phenylalanine) potassium, Sorbate.

Zvekudya Zvinovaka Muviri

Zvinhu	Pa 100g
Simba (KJ)	397
Mapuroteni (g)	1.7
Mafuta (g)	0
Makabhohaidhiretsi (g)	3.9
Sodium (mg)	2.1

Pasuru

ZVINHU ZVAKANYANYA.	340g*24mabhodhoro/ctn
Kurema kweBhokisi Rese (kg):	10.00kg
Kurema kweBhokisi Rese (kg):	8.16kg
Vhoriyamu(m)³):	0.02m³

Zvimwe Zvakadzama

Kuchengetera:Chengeta munzvimbo inotonhorera, yakaoma kure nekupisa uye zuva rakananga.

Kutumira:
Mhepo: Mubatsiri wedu ndiDHL, TNT, EMS naFedex
Gungwa: Vamiririri vedu vekutakura zvinhu vanoshanda pamwe chete neMSC, CMA, COSCO, NYK nezvimwewo.
Tinogamuchira vatengi vakatarwa kuti vatumire zvinhu. Zviri nyore kushanda nesu.

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