Ruzivo rweChigadzirwa
Protein yeSoy yakatsaurwa ine maamino acid akakosha, ayo akakosha pakukura kwetsandanyama, kuchengetedza, uye kupora mushure mekurovedza muviri, nokudaro ichifadza vatambi, vanofarira kugwinya, uye chero ani zvake anovavarira kutsigira hutano hwetsandanyama. Pamusoro pezvo, ine huwandu hushoma hwemafuta nemakabhohaidhiretsi, izvo zvinoita kuti ive yakakodzera kune avo vanoda kudzora kudya kwavo kwemacalorie kana kutevera kudya kwemakabhohaidhiretsi mashoma uye mafuta mashoma. Kupfuura mapuroteni, hainawo cholesterol uye ine ma antioxidants anotsigira hutano hwemwoyo, zvichigona kubatsira kuderedza njodzi yezvirwere zvemwoyo. Hunhu uhwu hwakanaka hwekudya hunoita kuti protein yeSoy ive imwe yekuwedzera kwakanaka kune kudya kwakatarisana nehutano, ichipa huwandu hwakawanda hweprotein inobva mumiti isina mafuta asingadiwe kana shuga.
Kushanda nesimba kweSoy Protein yeIsolated uye kunaka kwayo kusina kuenzana kunoita kuti ive chinhu chinokosha muzvikamu zvakasiyana-siyana zvechikafu. Muindasitiri yenyama yezvirimwa, inowanzoshandiswa kuwedzera magadzirirwo, hunyoro, uye huwandu hweprotein yezvimwe zvinoshandiswa munyama, zvichibatsira kutevedzera kunaka uye mabhenefiti ezvekudya zvechinyakare zvenyama. Mune dzimwe nzira dzemukaka, inowanzo shandiswa kuwedzera huwandu hweprotein uye kuvandudza magadzirirwo emukaka wesoya, yogati, nezvimwe zvinoshandiswa mumiti. Inoshandiswawo zvakanyanya muprotein shakes, health bars, uye zvigadzirwa zvemitambo zvinovaka muviri, sezvo ichinyunguduka nyore nyore uye ichipa puroteni yepamusoro-soro pasina kuchinja kuravira. Kuchinjika kwayo uye mabhenefiti ezvekudya zvinoita kuti ive chinhu chinodiwa kune avo vanotsvaga chikafu chine hutano chinoenderana nezvinodiwa zvakasiyana-siyana zvekudya.
Zvimisikidzo
Hupfu hwesoya, mapuroteni esoya akaomeswa, starch yechibage.
Ruzivo Rwezvekudya
| Nhamba yemuviri uye yemakemikari | |
| Mapuroteni (hwaro hwakaoma, N x 6.25,%) | 55.9 |
| Hunyoro (%) | 5.76 |
| Dota (hwaro hwakaoma,%) | 5.9 |
| Mafuta (%) | 0.08 |
| Faibha isina kuchena (hwaro hwakaoma, %) | ≤ 0.5 |
Pasuru
| ZVINHU ZVAKANYANYA. | 20kg/ctn |
| Kurema kweBhokisi Rese (kg): | 20.2kg |
| Kurema kweBhokisi Rese (kg): | 20kg |
| Vhoriyamu(m)3): | 0.1m3 |
Zvimwe Zvakadzama
Kuchengetera:Chengeta munzvimbo inotonhorera, yakaoma kure nekupisa uye zuva rakananga.
Kutumira:
Mhepo: Mubatsiri wedu ndiDHL, EMS naFedex
Gungwa: Vamiririri vedu vekutakura zvinhu vanoshanda pamwe chete neMSC, CMA, COSCO, NYK nezvimwewo.
Tinogamuchira vatengi vakatarwa kuti vatumire zvinhu. Zviri nyore kushanda nesu.
Sei Uchifanira Kusarudza Isu
Makore makumi maviri eruzivo
paAsian Cuisine, tinodada nekupa mhinduro dzechikafu dzakanaka kune vatengi vedu vanoremekedzwa.
Shandura Zita rako pachako kuita rechokwadi
Chikwata chedu chiripo kuti chikubatsirei kugadzira label yakakwana inoratidza zita renyu.
Kugona Kugovera & Kuvimbisa Hunhu
Tinokubatsirai nemafekitori edu masere ekudyara mari epamusoro uye sisitimu yakasimba yekutarisira mhando.
Yakatumirwa kunyika nematunhu makumi mapfumbamwe nenomwe
Takatumira kunze kwenyika dzinosvika makumi mapfumbamwe nenomwe pasi rose. Kuzvipira kwedu pakupa chikafu chemhando yepamusoro chekuAsia kwakaita kuti tisiyane nemakwikwi aya.
Ongororo yeVatengi
Maitiro eKushandira Pamwe kweOEM
