ShanchuKombuimhando yegungwa remugungwa rinodyiwa rinowanzoshandiswa musobho. Muviri wese wakasviba kana kuti girini-brown une chando chichena pamusoro. Kana wanyikwa mumvura, unozvimba kuita mutsetse wakatsetseka, wakakora pakati uye wakatetepa uye wakaita mafungu pamipendero. Igungwa rine kukosha kukuru kwekurapa. Rinotonhora, rine munyu.
Panguva imwe chete, inogona kushandiswawo kugadzira saradhi yeganda rebhinzi. Bika konbu mumvura kusvika yanyorova, wobva waicheka-cheka, woisanganisa neganda rebhinzi, wobva waisa muto wakasiyana-siyana kuti ugadzire saradhi inonaka. Inogona zvakare kushandiswa kugadzira sashimi, kunyikira konbu mumvura kwemaminitsi makumi matatu, kucheka konbu kuita zvidimbu zvitete, kuisa hari pamoto mudiki, kuwedzera muto, kuravira, vhiniga yemupunga, shuga, ramba uchikangwa pamoto wepakati, kwemaminitsi gumi muovheni, bvisa woisa munyu unodyiwa kuti uite salt konbu. Isa sashimi mundiro, woisa munyu konbu, kuitira kuti zvese zvinoshandiswa zvifukidzwe zvakaenzana nemunyu konbu, woisa mufiriji kwezuva rimwe chete, wedzera wasabi yakawanda, sashimi inonaka yapera.
Pamusoro pehunhu hwayo hwekubika, konbu yakaomeswa inokosheswawo nekuda kwekubatsira kwayo pahutano. Yakapfuma muzvikafu zvakakosha uye zvicherwa, zvinosanganisira iodine, calcium, uye mavhitamini, inopa simba rekudya mundiro dzayo. Shanchu konbu ine mabasa ekuwedzera kudya kunovaka muviri, kuderedza BP, kudzora shuga yeropa, kuderedza huremu uye kubvisa chepfu mumuviri, kusimbisa mapfupa nezvimwewo. Uyezve, kelp yakadzorerwa mvura mumuviri inogona kushandiswa mukubika kwakasiyana-siyana, zvichibvumira vabiki nevabiki vekumba kuti vaongorore kushandiswa kwayo uye kuwedzera kunaka kwezvavanogadzira.
Shanchu Konbu yekambani yedu ine kuravira kwayo kwakapfuma, kunhuhwirira kwakanaka, uye magadzirirwo anoshamisa, ine mukana wekushandura ndiro dzakajairika kuita zvigadzirwa zvekubika zvinoshamisa. Ungave uri mubiki ane hunyanzvi kana mubiki wepamba ane chido, Shanchu Konbu yedu chinhu chakakosha kuva nacho chinovimbisa kusimudzira mabasa ako ekubika kusvika padanho idzva.
Kukambani yedu, tinodada nekupa mhando yepamusoroShanchu Konbuiyo inoonekwa nemabasa ayo anoshamisa. Kelp yedu yakaoma ine magadzirirwo akakora, ruvara rwegirini rwakadzama, uye upfu hwechisikigo pamusoro, zvichiratidza kuchena kwayo uye mhando yepamusoro. Kana zvasvika pakunaka, chigadzirwa chedu chinopa kuravira kwakapfuma, kunonaka, pamwe nekunhuhwirira kwakanaka kwegungwa kunowedzera ruzivo rwekubika.
Inozivikanwa nekunaka kwayo kwakapfuma muumami uye inowanzoshandiswa kugadzira dashi, chinhu chikuru mukubika kweJapan. Kombu Kelp yakaomeswa inoshandiswawo kunakisa mumidziyo, masobho, uye stews, pamwe nekuwedzera kunaka kwakadzama mundiro dzakasiyana-siyana. Ine zvinovaka muviri zvakawanda uye inokosheswa nekuda kwekubatsira kwayo pahutano. Kombu Kelp yakaomeswa inogona kudzorerwa mvura mumuviri uye kushandiswa mundiro dzakasiyana-siyana kuti iwedzere kunaka kwayo.
Chimwe chezvinhu zvinosiyanisa Shanchu Konbu yedu ndechekuti ine magadzirirwo akasimba uye anochinjika zvishoma. Kelp iyi yemhando yepamusoro inonyorovesa zvakanaka panguva yekubika, ichinyorova pasina kurasikirwa nechimiro chayo. Kombu yekambani yedu yakakora, ine ruvara rwakajeka rwegirini rakasviba uye hupfu hwechisikigo pamusoro, uye ine kuravira kwakadzama, kunonaka, kwemami uye kunhuhwirira kwakanaka kwegungwa. Kombu yakanaka inofanira kuva nemagadzirirwo akasimba asi anochinjika zvishoma. Inofanira kunyorovesa mvura zvakanaka kana ikashandiswa pakubika, ichinyorova pasina kunyorova. Kuravira kwayo kwakachena, kwete kunyanyisa kuvava kana kuvava.
Nguva yekutumira: Chikumi-26-2024