Seaweed iboka rezvirimwa zvemugungwa zvakasiyana-siyana uye algae zvinokura mumvura yegungwa pasi rose. Ichi chikamu chakakosha chezvisikwa zvemugungwa chinouya nenzira dzakasiyana-siyana, kusanganisira algae dzvuku, girini, uye brown, imwe neimwe ine hunhu hwakasiyana uye hunhu hwekudya. Seaweed inoita basa rakakosha munzvimbo dzegungwa, ichipa pekugara uye chikafu kune mhando dzakasiyana dzemugungwa ukuwo ichibatsirawo mukugadzirisa kabhoni uye kugadzirwa kweokisijeni. Yakapfuma muvhitamini, zvicherwa, uye antioxidants, gungwa rinorumbidzwa kwete chete nekuda kwekukosha kwaro kwezvakatipoteredza, asiwo nekuda kwekubatsira kwaro kwekudya, zvichiita kuti rive chinhu chinozivikanwa mutsika dzekubika, kunyanya mukudya kweAsia, kunyanya musushi. Muchinyorwa chino, tichatarisa mhando dzakasiyana dzegungwa, toona kuti nderupi rudzi rwakakodzerasushi nori, ongorora kwainonyanya kurimwa, uye ongorora kuti sei sushi nori yeChinese ichionekwa seimwe yedzakanakisisa.
Mhando dzeSeaweed
Sora regungwa rakakamurwa mumapoka matatu makuru zvichienderana neruvara rwaro: girini, shava, uye tsvuku.
1. Sora regungwa reGreen(Chlorophyta): Rudzi urwu runosanganisira mhando dzakadai se sea lettuce (Ulva lactuca) neSpirulina. Makwenzi egungwa anowanzo kuwanikwa mumvura isina kudzika uko chiedza chezuva chinopinda nyore. Anowanzo shandiswa mumasaladhi nemasmoothies nekuda kweruvara rwawo rwakajeka uye zvakanakira zvekudya.
2. Sora regungwa rebrown(Phaeophyceae): Mienzaniso inowanzo sanganisira kelp newakame. Makwenzi emugungwa matsvuku anowanzo gara mumvura inotonhorera uye ane zvinovaka muviri zvakakosha zvakaita seayodini. Anowanzo shandiswa mumasobho, masaradhi, uye sezvinhu zvinosimudzira kunaka mundiro dzakasiyana siyana.
3. Sora regungwa dzvuku(Rhodophyta): Iri boka rinosanganisira mhando dzakadai sedulse uye, zvakakosha, nori. Magungwa matsvuku anozivikanwa nemagadzirirwo awo akasiyana uye manakiro, uye anokura mumvura yakadzika yegungwa. Anowanzoshandiswa mukubika kwekuAsia, kunyanya sushi.
Sushi nori, hove dzegungwa dzinoshandiswa kuputira sushi rolls, dzinonyanya kuve dzerudzi rwehove dzegungwa dzvuku. Mhando dzinonyanya kushandiswa pakubika sushi nori ndiPorphyra, dzine mhando dzePorphyra yezoensis nePorphyra umbilicalis dzinonyanya kufarirwa. Porphyra imhando yehove dzegungwa dzvuku dziri muRhodophyta phylum. Mhando dzese dziri murudzi rwePorphyra dzine hunhu hwakasiyana uye mabasa ekuchengetedza egungwa, zvichiita kuti dzive zvikamu zvakakosha zvehupenyu hwegungwa uye zvakakosha pakubika kwevanhu. Mhando idzi dzinofarirwa nekuda kwehutete hwadzo, hunopfava uye kunaka kwadzo kwakapfava, kune munyu mudiki, izvo zvinoenderana nekuravira kwemupunga wesushi, hove, nemiriwo.
Nzvimbo huru dzekurimasushi noridziri mumvura dziri kumahombekombe eJapan, South Korea, neChina. Munzvimbo idzi, mamiriro ezvinhu akanaka pakurima Porphyra.
4. Mitemo Yemhando Yepamusoro: Vagadziri vema nori vekuChina vanotevedzera mitemo yakasimba yekudzora mhando panguva yese yekurima nekugadzira. Kutarisa uku pamhando yezvigadzirwa kunoita kuti chigadzirwa chekupedzisira chive chakachengeteka, chitsva, uye chinosangana nezvinodiwa zvepamusoro zvekubika.
5. Kutengeka uye Kuwanikwa: Nemabasa akawanda ekurima, nori yekuChina inowanikwa zvakanyanya uye kazhinji inodhura zvishoma kupfuura nori inobva kune dzimwe nzvimbo, zvichiita kuti ive nyore kusvika kumaresitorendi esushi uye vanobika kumba.
Mhedziso
Sora regungwa chikamu chakakosha chekudya kwakawanda uye tsika dzekubika pasi rose, kunyanya sushi.Sushi nori, inobva muhove dzvuku dzakadai sePorphyra, chinhu chakakosha pakudya uku kunodiwa. Nori yemhando yepamusoro inogadzirwa muChina, nekuda kwemamiriro ekurima akanaka, nzira dzekurima dzechinyakare, uye kudzora mhando, inoita kuti ive sarudzo yepamusoro kune vanobika kumba. Nguva inotevera paunonakidzwa nesushi, unogona kunakidzwa kwete chete nekunaka kwayo asiwo rwendo nekutarisira kwakaitwa pakugadzira nori wrap inonaka.
Bata nesu
Beijing Shipuller Co., Ltd.
WhatsApp: +86 136 8369 2063
Nguva yekutumira: Mbudzi-29-2024