1.Tanga Nechirevo
Kana zvasvika pakubika, chikafu cheJapan chakasiyana chaizvo zvichienzaniswa nekudya kweAmerica. Kutanga kubva, mudziyo wesarudzo ndiwo maviri ezvimiti panzvimbo yeforogo nebanga. Uye chechipiri, kune zvakawanda zvekudya zvakasarudzika kune tafura yeJapan zvinoda kudyiwa neimwe nzira.
Asi, kudya kusati kwatanga, itsika kutanga kudya kwako kwechiJapan neshoko rekuti "itadakimasu". Izvi zvinonyanya kuitika kana uchidya pakati pemaJapan, kana uchidya muresitorendi yeJapan kana uchifamba muJapan. Itadakimasu chaizvoizvo inoreva “kugamuchira nokuzvininipisa” kana kuti “kugamuchira nokuonga zvokudya; zvisinei, revo yaro yechokwadi inonyanyoda kufanana neiyo ye“bon appetit!”
Pane imwe nguva itadakimasu yave kutaurwa, inguva yekuwana chikafu chechokwadi cheJapan, uko zvese chikafu uye nzira yekudya ndiro zvakasarudzika kune tsika.
2.Steamed Rice
Paunenge uchidya mupunga wakabikwa sechikamu chekudya kweJapan, mbiya inofanira kuiswa muruoko rumwe neminwe mitatu kusvika mina inotsigira chigadziko chendiro, uku chigunwe chichizorora zvakanaka padivi. Zvitsoko zvinoshandiswa kunhonga chidimbu chidiki chemupunga wodyiwa. Ndiro haifaniri kuunzwa kumuromo asi kubatwa pachinhambwe kuti ubate chero mupunga wadonha netsaona. Zvinonzi itsika dzisina kunaka kuunza ndiro yako yemupunga pamiromo yako uye foshoro yemupunga mumuromo mako.
Kunyange zvazvo zvakakodzera kuisa mupunga wakabikwa mupunga ne furikake (yakaomeswa mupunga seasonings), ajitsuke nori (yakaomeswa negungwa regungwa), kana tsukudani (imwe yemiriwo kana mapuroteni-based rice seasonings), hazvina kukodzera kudira soy muto, mayonnaise, chili pepper, kana chili mafuta zvakananga pamusoro pemupunga wakabikwa mupunga yako.
3.Tempura (Zvokudya Zvomugungwa Zvakadzika uye Miriwo)
Tempura, kana zvakakangwa uye zvakakangwa zvakakangwa zvemugungwa nemiriwo, zvinowanzopihwa nemunyu kana atempuramuto wokunyika—“tsuyu” sokuzivikanwa kwaanoitwa muchiJapani. Kana tsuyu dipping sauce iripo, inowanzoshandiswa nendiro duku ye grated daikon radish uye ginger ichangobva kuchekwa.
Wedzera daikon uye ginger mutsuyu muto usati wanyura tempura yako kuti udye. Kana munyu waiswa, ingonyikatempuramumunyu kana kumwaya imwe munyu pamusorotempura, wobva wanakidzwa. Kana ukaodha atempuradhishi rine zvinhu zvakasiyana-siyana, zviri nani kudya kubva kumberi kwendiro kuenda kumashure sezvo vabiki vacharonga chikafu kubva kune chakareruka kusvika kune yakadzika flavour.
4.Japanese Noodles
Hakusi kusaremekedza-uye kunogamuchirwa mutsika-kusveta ma noodles. Saka usanyara! MuchiJapan cuisine, kune marudzi akati wandei emanoodles uye mamwe anodyiwa zvakasiyana pane mamwe. Manodhi anopisa anoshandiswa mumuto anodyiwa zvakananga kubva mundiro nezvimiti. Chipunu chakanyanya, kana "rengey" sekudaidzwa kwazvinoitwa muchiJapan, chinowanzo shandiswa kubatsira kusimudza ma noodles uye kunwa muto neruoko rwako rwemahara. Spaghetti napolitan, inozivikanwawo sespaghetti naporitan, chikafu chekuJapan chepasita chakagadzirwa nemuto uri tomato ketchup yakavakirwa iyo inonzi "yoshoku" cuisine, kana kumadokero cuisine.
Cold noodles inogona kupihwa pane furati ndiro kana pamusoro pe "zaru-style" strainer. Vanowanzo kuperekedzwa nekapu kadiki kadiki kakazadzwa nedipping sosi (kana muto unopihwa mubhodhoro). Manoodles anonyikwa mukapu yemuto, kuruma kamwe panguva, uye ndokunakidzwa. Kana kandiro kadiki kachangobva grated daikon radish, wasabi, uye yakachekwa hanyanisi yakasvibira ichipihwawo nematinji, sununguka kuwedzera izvi kune kapu diki yedipping sosi kuti uwedzere kunaka.
Cold noodles akashumirwa mundiro isina kudzika ine akasiyana toppings uye bhodhoro re tsuyu, kana noodle sauce, inowanzoitirwa kudyiwa kubva mundiro. Tsuyu inodururwa pamusoro pezviri mukati uye inodyiwa nezvimedu. Mienzaniso yeiyi hiyashi yamakake udon uye inotonhora udon ine grated Japanese gomo yam.
5.Kupera kweKudya Kwako kweJapan
Pakupera kwechikafu chako cheJapan, dzorera zvimiti zvako pane chopstick zororo kana imwe yakapihwa. Kana pasina kuzorora kwechimuti, isa zvimiti zvako zvakanaka pandiro kana mbiya.
Iti "gochisou-sama" muchiJapan kuratidza kuti wakaguta uye wanakidzwa nekudya kwako. Shanduro yeshoko rechiJapanese iri inoreva kuti “maita basa nezvokudya izvi zvinonaka” kana kuti kungoti, “Ndapedza kudya kwangu.” Mutsara uyu unogona kunangana newaunotambira, nhengo yemhuri yako yakakubikira chikafu, mubiki weresitorendi kana vashandi, kana kutozvitaura iwe pachako.
Contact
Iyo kambani Beijing Shipuller Co., Ltd
WhatsApp: +86 136 8369 2063
Webhuhttps://www.yumartfood.com/
Nguva yekutumira: May-07-2025