Horseradish yemhando yepamusoro yeWasabi yerudzi rwechiJapan yeSushi

Tsananguro pfupi:

Zita:Upfu hweWasabi
Pasuru:1kg*10bags/bhokisi, 227g*12tin/bhokisi
Nguva yekushanda pasherufu:mwedzi makumi maviri nemana
Kwakatangira:China
Chitupa: ISO, HACCP, HALAL

Hupfu hweWasabi hupfu hwegirini hunonhuhwirira uye hune spice hunogadzirwa kubva pamidzi yemuti weWasabia japonica. Hunoshandiswa zvakanyanya mukubika kwekuJapan sechinonaka kana kuti zvinonhuhwirira, kunyanya nesushi nesashimi. Asi hunogonawo kushandiswa mumarinades, madressing, uye sauces kuwedzera kunaka kwakasiyana kune zvakasiyana-siyana zvekudya.


Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Tsananguro

Upfu hweWasabi hunogona kushandiswa kugadzira mamayonnaise ane flavour, dips, uye spreads, zvichiwedzera kunaka kune zvinonaka zvinozivikanwa. Kana hwakasanganiswa nemvura, upfu hwewasabi hunogadzira paste ine kunaka kwakasimba uye kupisa kwakasiyana. Inowanzo shandiswa kuwedzera kunaka kwemidziyo kana kuwedzera kunaka kwehove. Upfu hweWasabi hwakanakira kugadzira paste sezvinodiwa, uye hunogadzikanawo pasherufu, zvichiita kuti ive chinhu chinonaka chekudya pantry.

Upfu hwedu hwewasabi hunopa kuravira kwemhando yepamusoro uye kwechokwadi kunobva kuJapan horseradish yemhando yepamusoro. Hunogayiwa zvine hunyanzvi kuita upfu hwakatsetseka, zvichiita kuti huve nekuravira kwakanaka uye magadzirirwo akafanana.

upfu hwewasabi
upfu hwewasabi

Zvimisikidzo

Upfu hweHorseradish, Upfu hweMasitadhi, Starch yechibage, Upfu hweSorbitol, E133, E10, Zvekuwedzera zvekudya,

Ruzivo Rwezvekudya

Zvinhu

Pa 100g

Simba (KJ)

1691

Mapuroteni(g)

8.0

Mafuta(g)

10.4

Makabhohaidhiretsi(g)

69
Sodium(mg) 59

Pasuru

ZVINHU ZVAKANYANYA. 227g*12tins/ctn 1kg*10mabhegi/ctn

Kurema kweBhokisi Rese (kg):

3.5kg

11kg

Kurema kweBhokisi Rese (kg):

2.724kg

10kg

Vhoriyamu(m)3):

0.008m3

0.03m3

Zvimwe Zvakadzama

Kuchengetera:Chengeta munzvimbo inotonhorera, yakaoma kure nekupisa uye zuva rakananga.

Kutumira:
Mhepo: Mubatsiri wedu ndiDHL, TNT, EMS naFedex
Gungwa: Vamiririri vedu vekutakura zvinhu vanoshanda pamwe chete neMSC, CMA, COSCO, NYK nezvimwewo.
Tinogamuchira vatengi vakatarwa kuti vatumire zvinhu. Zviri nyore kushanda nesu.

Sei Uchifanira Kusarudza Isu

Makore makumi maviri eruzivo

paAsian Cuisine, tinodada nekupa mhinduro dzechikafu dzakanaka kune vatengi vedu vanoremekedzwa.

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Shandura Zita rako pachako kuita rechokwadi

Chikwata chedu chiripo kuti chikubatsirei kugadzira label yakakwana inoratidza zita renyu.

Kugona Kugovera & Kuvimbisa Hunhu

Tinokubatsirai nemafekitori edu masere ekudyara mari epamusoro uye sisitimu yakasimba yekutarisira mhando.

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Yakatumirwa kunyika nematunhu makumi mapfumbamwe nenomwe

Takatumira kunze kwenyika dzinosvika makumi mapfumbamwe nenomwe pasi rose. Kuzvipira kwedu pakupa chikafu chemhando yepamusoro chekuAsia kwakaita kuti tisiyane nemakwikwi aya.

Ongororo yeVatengi

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Maitiro eKushandira Pamwe kweOEM

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