MuchiJapan, inonzi kanikama (カニカマ), portmanteau ye kani ("crab") uye kamaboko ("keke rehove"). MuUnited States, inowanzonzi kani.
Kambani yeJapan Sugiyo yakatanga kugadzira uye patented kutevedzera gakara nyama muna 1974, se kanikama. Iyi yaive type yeflake. Muna 1975, kambani Osaki Suisan yakatanga kugadzira uye patented kutevedzera crab sticks. Tsvimbo dzegakanje dzakaomeswa nechando dzinoshandiswa musushi, masaradhi, zvakakangwa mutempura, nezvimwe zvakawanda.
Iyi ikara-flavored kamaboko yakagadzirwa nefiber-fiber nyama yehove. Mushure mekuvhura pasuru, sunungura layer ne layer, bvisa bepa rekuputira, bika, uye unakirwe. Ichi chigadzirwa chinoshandisa mavara echisikigo. Hapana fungicides kana preservatives anoshandiswa, saka unogona kunakidzwa nazvo nekuvimba. Yakasiyana-siyana, inogona kubikwa kana kushandiswa nemasaladhi, chawanmushi, soups, nezvimwe.
Hove nyama (Tara), zai jena, sitachi (kusanganisira gorosi), gakanje rinobvisa, munyu, yakaviriswa musanganiswa, shrimp kuburitsa, kurunga (amino acid, nezvimwewo), seasoning, red pepper pigment, emulsifier.
Items | Pa100g |
Simba (KJ) | 393.5 |
Mapuroteni (g) | 8 |
Mafuta (g) | 0.5 |
Carbohydrate (g) | 15 |
Sodium (mg) | 841 |
SPEC. | 1kg*10bags/ctn |
Gross Carton Weight (kg): | 12kg |
Net Carton Weight (kg): | 10kg |
Inzwi (m3): | 0.36m3 |
Kuchengeta:Pa kana pasi -18°c.
Kutumira
Mhepo: Mumwe wedu ndiDHL, EMS uye Fedex
Gungwa: Vamiririri vedu vekutumira vanobatana neMSC, CMA, COSCO, NYK nezvimwe.
Tinobvuma vatengi vakasarudzwa vanoendesa mberi. Zviri nyore kushanda nesu.
paAsian Cuisine, tinozvikudza kuendesa mhinduro dzechikafu kune vatengi vedu vanokosha.
Chikwata chedu chiripo kukubatsira mukugadzira iyo yakanakisa label inonyatso ratidza mhando yako.
Takakufukidza iwe ne8 yedu yekucheka-kumucheto mafekitori ekudyara uye yakasimba yemhando yekutonga system.
Takatumira kune dzimwe nyika 97 pasi rose. Kuzvipira kwedu kupa chikafu chemhando yepamusoro cheAsia kunotisiyanisa nemakwikwi.