Inowanzoshandiswa mukubika kwechiChinese kuwedzera kudzika uye kuoma kwezvikafu, uye inonakirwawo sewaini yekunwa. Waini yeHuatiao inozivikanwa neruvara rwayo rweamber uye nzungu, inonaka zvishoma, zvichiita kuti ive sarudzo yakakurumbira mukubika kwechiChinese. Inowirirana zvakanaka nendiro dzakadai senyama dzakabikwa, stir-fries, uye hove, zvichiwedzera kunaka kwakawanda uye kwakaoma.
Mvura, Mupunga, Gorosi, E150D.
| Zvinhu | Pa 100g |
| Simba (KJ) | 452 |
| Mapuroteni(g) | 0 |
| Mafuta(g) | 0 |
| Makabhohaidhiretsi(g) | 0.9 |
| Sodium(mg) | 500 |
| ZVINHU ZVAKANYANYA. | 640ml*12mabhodhoro/ctn |
| Kurema kweBhokisi Rese (kg): | 9kg |
| Kurema kweBhokisi Rese (kg): | 7.68kg |
| Vhoriyamu(m)3): | 0.0242m3 |
Kuchengetera:Chengeta munzvimbo inotonhorera, yakaoma kure nekupisa uye zuva rakananga.
Kutumira:
Mhepo: Mubatsiri wedu ndiDHL, TNT, EMS naFedex
Gungwa: Vamiririri vedu vekutakura zvinhu vanoshanda pamwe chete neMSC, CMA, COSCO, NYK nezvimwewo.
Tinogamuchira vatengi vakatarwa kuti vatumire zvinhu. Zviri nyore kushanda nesu.
paAsian Cuisine, tinodada nekupa mhinduro dzechikafu dzakanaka kune vatengi vedu vanoremekedzwa.
Chikwata chedu chiripo kuti chikubatsirei kugadzira label yakakwana inoratidza zita renyu.
Tinokubatsirai nemafekitori edu masere ekudyara mari epamusoro uye sisitimu yakasimba yekutarisira mhando.
Takatumira kunze kwenyika dzinosvika makumi mapfumbamwe nenomwe pasi rose. Kuzvipira kwedu pakupa chikafu chemhando yepamusoro chekuAsia kwakaita kuti tisiyane nemakwikwi aya.