Aizi kirimu yeCantaloupe

Tsananguro pfupi:

Zita:Aizi kirimu yeCantaloupe

Pasuru:65g*6*4pcs/ctn

Nguva yesherufu: mwedzi gumi nemasere

KwakatangiraChina

Chitupa: ISO

 

Ma ice cream akaumbwa, senhengo dzakasiyana uye dzekugadzira dzemhuri ye ice cream, akafanana nemabasa ehunyanzvi akanaka, anopenya nehunyanzvi hwakasiyana mumunda wemadessert. Anotora michero yakasiyana-siyana yakaita semarimu, mango, mapichi, nemanwiwa senzira dzekufananidzira, achiratidza zvakajeka maumbirwo nemavara emichero pamberi pemaziso edu. Chitarisiko chawo chakafanana nehupenyu chinokwezva kutariswa kwevanhu uye chinokurumidza kumutsa chishuwo chavo kunyangwe vasati varavira. Magadzirirwo akapfava uye akapfava e ice cream akabatanidzwa zvine hungwaru muzvimiro izvi, kwete kungounza kunakirwa kunotonhorera uye kunotapira asiwo kupa vanodya mabiko ekuona ehope. Ingave iri mumahwindo ekuratidzira ezvitoro zvemadessert mumigwagwa kana mumaresitorendi emisika ine vanhu vakawanda, inogona kukurumidza kubata maziso evanopfuura.​


Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Ruzivo rweChigadzirwa

Panyaya yekugadzira, ice cream ine chimiro chakafanana nezvinodiwa zvakasiyana. Chekutanga, zvinhu zvemhando yepamusoro zvinodiwawo. Mukaka mutsva nekirimu zvinoramba zviri chinhu chikuru pakugadzira kuravira kwakanaka, pamwe chete nehuwandu hwakakodzera hweshuga kuti ice cream iwedzere kutapira. Zvadaro, pigments dzinofanira kusanganiswa nemazvo kuti dzitevedzere mavara echisikigo akadai seyero yakajeka yemaremoni, yero yegoridhe yemamango, pink yemapichi, uye girini yemanwiwa. Uyezve, pigments idzi dzinofanira kusangana nezvinodiwa zvekuchengetedza chikafu kuti dzive nechokwadi chekunaka uye hutano. Munguva yekugadzira, nerubatsiro rwemaforoma ehunyanzvi, zvinhu zve ice cream zvakasanganiswa zvinodururwa zvishoma nezvishoma uye zvinogadzirwa kuburikidza nechando chepasi. Mushure mekubviswa, ice cream ine chimiro chakazara uye zvinhu zvakapfava. Kubva pamaonero ehutano, zvakafanana ne ice cream yechinyakare, ice cream ine chimiro chine mapuroteni necalcium zvinobva mumukaka nekirimu, izvo zvinogona kupa simba kumuviri wemunhu. Zvisinei, huwandu hweshuga hwakanyanya, saka huwandu hunodyiwa hunofanira kudzorwa.​

 

Kana zvasvika pamirairo yekushandiswa uye kushandiswa, nzira dzinonakidza dzekudya ice cream dzakaumbwa dzakasiyana. Nekuda kwemaumbirwo adzo akasiyana, kudyiwa nemaoko kunova chinhu chinonyanya kukosha. Vari kudya vanogona kutanga kuruma kubva mu "madzinde emichero" kana "madzinde emichero" sekunge vakabata michero chaiyo, vachinzwa kutonhora kuchibuda mumuromo uye kugadzira magadzirirwo akanaka pavanosangana nemazino. Ma ice cream akasiyana anogonawo kusanganiswa uye kuiswa kuti pave nemadhizeti akafanana ne "ndiro yemichero", zvichiwedzera mamiriro emufaro kumisangano nemapikiniki. Kana zvakabatana nefoil yegoridhe inodyiwa uye mabhora eshuga ekushongedza, inotaridzika zvakanaka uye inoyevedza, ichivandudza ruzivo rwekuravira. Saizvozvowo, zvinofanira kurangarirwa kuti ice cream dzakaumbwa dzinofanira kuchengetwa patembiricha yakaderera. Kana dzavhurwa, dzinofanira kudyiwa nekukurumidza sezvinobvira kudzivirira kurasikirwa nechimiro chakakwana uye kuravira kwakanaka nekuda kwekuwedzera kwekupisa.

Zvimisikidzo

Mvura yekunwa, shuga chena yakachekwa, malt syrup, mukaka wehupfu hwese, mafuta emuriwo anodyiwa, whey powder, maltodextrin, margarine, mazai matsva, zvinowedzerwa mukudya [(guar gum, mono- uye diglycerides yemafuta acids, sodium carboxymethyl cellulose, xanthan gum, sucrose fatty acid esters), acesulfame potassium, aspartame (ine phenylalanine), munyu unodyiwa, tartrazine, brilliant blue, zvinonhuhwirira].

Ruzivo nezveAllergen: Chigadzirwa ichi chine zvigadzirwa zvemukaka nemazai matsva. Midziyo yekugadzira inoshandiswa kugadzira zvigadzirwa zvine zvigadzirwa zvemazai, nzungu, nzungu nezvigadzirwa zvenzungu.

Kudya zvinovaka muviri

Zvinhu Pa 100g
Simba (KJ) 777
Mapuroteni (g) 2.1
Mafuta (g) 8.1
Makabhohaidhiretsi (g) 23.5
Sodium (mg) 32

Pasuru:

ZVINHU ZVAKANYANYA. 65g*6*4pcs/ctn 0.028m³
Kurema kweBhokisi Rese (kg): 4.32kg
Kurema kweBhokisi Rese (kg): 2.8kg
Vhoriyamu(m)3): 0.028m³
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Zvimwe Zvakadzama

Kuchengetera:Chengeta aizi kirimu mufiriji kubva pa -18°C kusvika -25°C. Chengeta kuti isapinda mhepo kudzivirira kunhuwa. Deredza kuvhura gonhi refiriji
Kutumira:

Mhepo: Mubatsiri wedu ndiDHL, EMS naFedex
Gungwa: Vamiririri vedu vekutakura zvinhu vanoshanda pamwe chete neMSC, CMA, COSCO, NYK nezvimwewo.
Tinogamuchira vatengi vakatarwa kuti vatumire zvinhu. Zviri nyore kushanda nesu.

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Yakatumirwa kunyika nematunhu makumi mapfumbamwe nenomwe

Takatumira kunze kwenyika dzinosvika makumi mapfumbamwe nenomwe pasi rose. Kuzvipira kwedu pakupa chikafu chemhando yepamusoro chekuAsia kwakaita kuti tisiyane nemakwikwi aya.

Ongororo yeVatengi

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Maitiro eKushandira Pamwe kweOEM

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  • Yakapfuura:
  • Zvinotevera:

  • ZVIGADZIRWA ZVAKAFANANA